With over a decade in the Hospitality industry — ranging from bar expertise to management — I’ve had the privilege of working in some of the most reputable restaurants, from their grand openings to achieving industry-recognised awards. Now, I’m bringing that passion and experience into something new: a fresh and social way to enjoy food!

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Our concept is simple — collaborate with experienced chefs to create hands-on, engaging experiences that bring people together. Based in Sydney, we’re here to redefine social activities by blending the art of cooking with the joy of sharing. Whether you’re a seasoned home cook or just love great food and company, our events offer a unique opportunity to connect, learn, and enjoy.

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Join us as we build a community around food, creativity, and connection. Whether it’s a cooking class, a chef’s table experience, or a one-of-a-kind culinary event, we can’t wait to welcome you to the table.